FAQ
- What are your showroom hours?
- Classic is open from 8:30am to 6pm Monday through Friday. Saturday we are open from 8:30am to 5pm.
- What are your hours of delivery?
- Normal delivery hours are 8am to 5pm seven days a week, excluding holidays.. Deliveries can be made 24 hours a day but cost an additional fee.
- Do you have a minimum order size for delivery?
- Size for delivery varies by destination. Call your event consultant for more information. There is no minimum order for a will call pickup at our warehouse.
- How much do you charge for delivery?
- Delivery charges start at $25.00 and are determined by location, distance, time, and labor.
- Do your crews set up the equipment?
- Classic can set up and take down all heavy equipment (tables, chairs, cooking equipment, lighting, etc.) for an additional charge. Call for specific information.
- What should we do with dishware before we return it?
- Please scrape food from plates and rinse. Please place dishware into the boxes and crates in which they were delivered.
- Do you rent tents?
- We have clear and white tents from 10'x10' to 100'x400'. A Classic Sales Consultant can meet you at your home or event venue to help you determine the appropriate tenting solution.
- How much space is required for a sit down buffet?
- Count on 20 square feet per person.
- How much space is required for a stand-up cocktail party?
- Count on 12 square feet per person.